I’ve been trying really hard to stay away from sugar since the holidays ended. I think I might have had enough sugar in one week to last me for the year.Unfortunately I have to admit that I caved over the weekend. It all started when I spotted this recipe for a lemon cookie on cestlavegan.com and told myself I’d just Continue reading →
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It’s hard to believe how chocolaty and delicious these cookies are, especially when you see the list of ingredients used. All natural and nutritious, these cookies are packed with protein from the nuts and antioxidants from the cacao (also believed to be a brain food), dates provide the perfect amount of sweetening and the coconut oil keeps them moist. Perfection! Continue reading →
Last night we went out to eat with some good friends of ours to a pizza restaurant. My husband and I were prepared to be eating a salad and maybe some plain pasta. Imagine our surprise when they actually had a vegan pizza on the menu. That was a first for me. I have never been to a non-vegan restaurant and found something that was actually labeled vegan. I will be going back! Continue reading →
With Easter coming I was looking for some healthy (but yummy) alternatives for my toddler’s Easter basket. When I was a kid, I wanted nothing more than Reese’s peanut butter cups from the Easter bunny. My little one likes cookies, so I decided to make these chocolate-peanut butter cookies. I pressed the cookies into a cookie pan shaped like an Easter egg to make them extra special. They’re so delicious, they remind me of a peanut butter brownie - plus, they’re packed with protein and fiber! Continue reading →
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