Every night, after dinner, I get the same question from my five year old, “what’s for dessert mom?”. Occasionally I get by with handing out an apple…but it’s clearly a second or third place choice. First place is always ice cream. I make a lot of banana ice cream. Continue reading →
I know what you are thinking, a chocolate cake made of beets, carrots, fruits and dates, no thank you! I, too, was very skeptical about this recipe. Even as it came out of the oven I wasn’t sold on it. It wasn’t until after it cooled down and was topped with the delicious icing that I started to get excited about this cake! Continue reading →
I love this dessert. This is what I eat almost every night. It’s healthy, delicious and filling. I call it healthy apple pie without the crust. I don’t add any sugar and it’s perfectly sweet enough. If you feel like it needs sweetening, a teaspoon of maple syrup should be all you need.
And on an editorial note, my camera is broken… Continue reading →
Being snowed in for 3 days, you’d think I would have had time to prepare a week’s worth of meals wouldn’t you? Instead all I made were these deliciously cute little rice krispie treats. I figured one more treat for Valentine’s day couldn’t hurt. Continue reading →
I make these peanut butter oat bars for when I really need dessert. These are healthier than processed sweets and taste way better. I wouldn’t exactly call them low in calories, but they are dessert after all! Continue reading →